Monday, September 13, 2010
Scrambled Eggs w/ Veggies
I try to put vegetables in everything, and I mean
e-v-e-r-y-thing! So remember that salsa I made a 2 days
ago? Well I had some chopped onion, red bellpepper, and
green bell pepper left over from that. So I put them in a skillet
on medium to low heat. Then I whisked some eggs.
Ingredients:
Onion
Red Bellpepper
Green Bellpepper
Eggs
salt & pepper
Poured the eggs over the vegetables...
'
And cooked them 'til they were scrambled.
The vegetables take scrambled eggs to a whole new
level of flavor. And my recipes never pass the test until
my 2 year old gives the ok...
He liked them a lot....
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